Laois suppliers to showcase their goods at hospitality expo in the RDS
Members of the Midlands Food and Drink Network
THREE Laois food and drink suppliers will showcase their goods along with members of the Midlands Food and Drink Network at Ireland’s largest foodservice and hospitality event.
CATEX 2025 begins today, Tuesday, in the RDS, Dublin and runs until Thursday 20 February. Some of the finest food and drink producers from the midlands will be at Stand K42, inviting attendees to experience the quality and diversity of the region’s food sector.
Visitors to K42 will have the opportunity to meet a diverse line-up of local producers representing a wide range of innovative and traditional food and drink offerings. Laois exhibitors include: Bowfield Farm – specialising in producing a wide range of microgreens using sustainable vertical farming; G’s Gourmet Jams – a family-run business creating traditional, homemade jams and preserves; and Le Skinny Chef – offering gourmet sauces and condiments crafted with authentic French culinary expertise.
Speaking ahead of the event, Bernie Everard, Midlands Food and Drink network manager, highlighted the significance of this debut appearance.
“We are delighted to be exhibiting at CATEX for the first time and providing a platform for midlands-based food and drink producers to showcase their exceptional products to industry professionals. The midlands is home to a rich and diverse food culture and we look forward to connecting with buyers, chefs and retailers who are seeking high-quality, locally-sourced produce
